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|
| Author |
Message |
| 25 new of 588 responses total. |
willcome
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response 547 of 588:
|
Nov 29 11:15 UTC 2003 |
Why don't you, a purveyor of fine literature, know how to write English? "of
my parents'". Pfgffs. I scoff at you (and your face).
|
other
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response 548 of 588:
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Nov 29 14:20 UTC 2003 |
FOAD
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virre
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response 549 of 588:
|
Nov 29 14:34 UTC 2003 |
Err soory if this come wrong or something, but like thow do you use this bbs
thingie? Liketo now.
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scott
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response 550 of 588:
|
Dec 1 22:54 UTC 2003 |
Mostly in stomach: Dogfish Head "90 Minute IPA", scored while in Chicago for
Thanksgiving. Salad, mostly spinach and broccoli.
Currently cooking: Red potatoes, top round steak.
|
krj
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response 551 of 588:
|
Dec 3 01:56 UTC 2003 |
Brown rice with tamari sauce, and an apple, and some Earl Grey iced
tea.
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gelinas
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response 552 of 588:
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Dec 3 02:05 UTC 2003 |
Chicken and noodle soup, turkey sandwiches and a Kalamazoo Stout.
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bru
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response 553 of 588:
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Dec 3 02:22 UTC 2003 |
hamburger, no bun tossed salad tapioca pudding
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krj
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response 554 of 588:
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Dec 3 05:10 UTC 2003 |
Leftovers from Holiday's restaurant: parts of a club sandwich, and
potato skins.
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keesan
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response 555 of 588:
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Dec 3 12:56 UTC 2003 |
Skinned potatoes with cheese, soybean and tomato juice and zucchini soup,
breadmaker bread.
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gregb
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response 556 of 588:
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Dec 3 14:47 UTC 2003 |
Liver, mashed spuds, green beans and choclate pudding for desert
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edina
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response 557 of 588:
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Dec 3 15:12 UTC 2003 |
Wow!! I haven't had liver in ages!! I love the stuff.
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tod
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response 558 of 588:
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Dec 3 17:02 UTC 2003 |
This response has been erased.
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jmsaul
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response 559 of 588:
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Dec 4 01:52 UTC 2003 |
Re #554, 555: Nice that you guys are sharing your potatoes like that.
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krj
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response 560 of 588:
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Dec 5 00:13 UTC 2003 |
Brown rice and soy sauce.
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bhoward
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response 561 of 588:
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Dec 5 00:57 UTC 2003 |
Pork, chicken briefly marinated in a kiawe (mesquite) sauce wrapped
in kalo leaves and steamed. Yep, it was another laulau night. Yum!
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tod
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response 562 of 588:
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Dec 5 01:05 UTC 2003 |
This response has been erased.
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keesan
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response 563 of 588:
|
Dec 5 03:25 UTC 2003 |
Two out of three small microwaved potatoes, a little sweet potato and chestnut
soup, and a preserved egg. Things are tasting peculiar again.
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bru
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response 564 of 588:
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Dec 5 03:46 UTC 2003 |
steak and salad followed by ice cream
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mynxcat
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response 565 of 588:
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Dec 5 14:18 UTC 2003 |
hot chocolate
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tpryan
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response 566 of 588:
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Dec 5 19:31 UTC 2003 |
Yum! Another Banquest Turkey Dinner for lunch.
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krj
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response 567 of 588:
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Dec 5 22:04 UTC 2003 |
Friday's Fowlerville Fish Fry, at Olden Days. Finest fried fish
in the area. They brought us way too much on the second plate so
I had to smuggle the last piece out for later.
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happyboy
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response 568 of 588:
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Dec 5 22:45 UTC 2003 |
/stands by with the alkaseltzer and shock paddles
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tod
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response 569 of 588:
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Dec 6 01:07 UTC 2003 |
This response has been erased.
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keesan
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response 570 of 588:
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Dec 6 05:29 UTC 2003 |
Home fried fava beans. Soak them first, then peel if desired.
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tod
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response 571 of 588:
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Dec 8 20:46 UTC 2003 |
This response has been erased.
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