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Author Message
25 new of 588 responses total.
keesan
response 542 of 588: Mark Unseen   Nov 28 21:50 UTC 2003

Thanksgiving leftovers - chestnut/jujube soup, etc.  Plus some onions stir
fried with preserved black beans and pickled Chinese kohlrabi.
jep
response 543 of 588: Mark Unseen   Nov 28 22:34 UTC 2003

re resp:541: I went to KFC today.  We went out to dinner yesterday, so 
we didn't have any leftovers, either.  I miss having hot turkey 
sandwiches.
krj
response 544 of 588: Mark Unseen   Nov 29 01:23 UTC 2003

Way too much food at Holiday's restaurant in Ann Arbor, which we had not 
been to in several years.  Decent fish & chips and potato skins.
bru
response 545 of 588: Mark Unseen   Nov 29 02:27 UTC 2003

I love their food.
 I had Lasagna with salad
dcat
response 546 of 588: Mark Unseen   Nov 29 09:23 UTC 2003

by family tradition, thanksgiving dinner was on friday.  we had a colleague
of  my parents', a graduate student of my mother's, his wife  and son, and
snowth and orinoco.  Turkey, mashed potatos, stuffing, cranberry sauce, corn,
peas, gravy, pumpkin pie, pumpkin cheesecake, and chocolate bourbon pecan pie.

afterward, snowth & orinoco & i joined another friend of theirs and discovered
the new fleetwood diner east, attached to the Marathon station at Michigan
& Carpenter, across from Sam's Club, and had most of a plate of chili cheese
fries.
willcome
response 547 of 588: Mark Unseen   Nov 29 11:15 UTC 2003

Why don't you, a purveyor of fine literature, know how to write English?  "of
my parents'".  Pfgffs.   I scoff at you (and your face).
other
response 548 of 588: Mark Unseen   Nov 29 14:20 UTC 2003

FOAD
virre
response 549 of 588: Mark Unseen   Nov 29 14:34 UTC 2003

Err soory if this come wrong or something, but like thow do you use this bbs
thingie? Liketo now. 
scott
response 550 of 588: Mark Unseen   Dec 1 22:54 UTC 2003

Mostly in stomach:  Dogfish Head "90 Minute IPA", scored while in Chicago for
Thanksgiving.  Salad, mostly spinach and broccoli.

Currently cooking:  Red potatoes, top round steak.
krj
response 551 of 588: Mark Unseen   Dec 3 01:56 UTC 2003

Brown rice with tamari sauce, and an apple, and some Earl Grey iced
tea.
gelinas
response 552 of 588: Mark Unseen   Dec 3 02:05 UTC 2003

Chicken and noodle soup, turkey sandwiches and a Kalamazoo Stout.
bru
response 553 of 588: Mark Unseen   Dec 3 02:22 UTC 2003

hamburger, no bun  tossed salad   tapioca pudding
krj
response 554 of 588: Mark Unseen   Dec 3 05:10 UTC 2003

Leftovers from Holiday's restaurant: parts of a club sandwich, and 
potato skins.
keesan
response 555 of 588: Mark Unseen   Dec 3 12:56 UTC 2003

Skinned potatoes with cheese, soybean and tomato juice and zucchini soup,
breadmaker bread.
gregb
response 556 of 588: Mark Unseen   Dec 3 14:47 UTC 2003

Liver, mashed spuds, green beans and choclate pudding for desert
edina
response 557 of 588: Mark Unseen   Dec 3 15:12 UTC 2003

Wow!!  I haven't had liver in ages!!  I love the stuff.
tod
response 558 of 588: Mark Unseen   Dec 3 17:02 UTC 2003

This response has been erased.

jmsaul
response 559 of 588: Mark Unseen   Dec 4 01:52 UTC 2003

Re #554, 555:  Nice that you guys are sharing your potatoes like that.
krj
response 560 of 588: Mark Unseen   Dec 5 00:13 UTC 2003

Brown rice and soy sauce.
bhoward
response 561 of 588: Mark Unseen   Dec 5 00:57 UTC 2003

Pork, chicken briefly marinated in a kiawe (mesquite) sauce wrapped
in kalo leaves and steamed.  Yep, it was another laulau night.  Yum!
tod
response 562 of 588: Mark Unseen   Dec 5 01:05 UTC 2003

This response has been erased.

keesan
response 563 of 588: Mark Unseen   Dec 5 03:25 UTC 2003

Two out of three small microwaved potatoes, a little sweet potato and chestnut
soup, and a preserved egg.  Things are tasting peculiar again.
bru
response 564 of 588: Mark Unseen   Dec 5 03:46 UTC 2003

steak and salad followed by ice cream
mynxcat
response 565 of 588: Mark Unseen   Dec 5 14:18 UTC 2003

hot chocolate
tpryan
response 566 of 588: Mark Unseen   Dec 5 19:31 UTC 2003

        Yum! Another Banquest Turkey Dinner for lunch.
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 225-249   250-274   275-299   300-324   325-349   350-374   375-399   400-424   425-449 
 450-474   475-499   500-524   517-541   542-566   567-588     
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