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|
| Author |
Message |
| 25 new of 610 responses total. |
gypsi
|
|
response 464 of 610:
| 
Oct 1 04:06 UTC 1999 |
Meaning I don't know anyone who would eat it.
Not a spread. Think internally...as in ingredient...
|
lilmo
|
|
response 465 of 610:
|
Oct 1 18:07 UTC 1999 |
Is is a shake mix? (eg, carnation instant b'fast or SlimFast)
|
gypsi
|
|
response 466 of 610:
|
Oct 1 19:35 UTC 1999 |
That is so close I could scream. =) "Mix" is correct...now gimme a popular
brand name for mixes. Think coffee cake and muffins.
|
happyboy
|
|
response 467 of 610:
|
Oct 1 22:17 UTC 1999 |
jiffy mix?
|
i
|
|
response 468 of 610:
|
Oct 1 22:59 UTC 1999 |
Shake & Bake!!! :)
|
keesan
|
|
response 469 of 610:
|
Oct 2 03:38 UTC 1999 |
Bisquick. I remember doughboys for breakfast at summer camp. Freshly picked
blueberries and raw dough, we never could wait for them to char on the stick.
|
gypsi
|
|
response 470 of 610:
|
Oct 2 03:59 UTC 1999 |
Happyboy has it! =)
|
happyboy
|
|
response 471 of 610:
|
Oct 3 01:50 UTC 1999 |
cool...i feel like the fonz!
ok...
corn syrup, dextrose, high fructose corn syrup, crackermeal,
modified wheat starch, partially hydrogenated soybean oil,
dried strawberries, natural berry flavor, dried apples, citric
acid, xanthan gum, red #40, soy lecithin, blue #2
hint: the ingredients listed are only *part* of the product
AND you need not name the *exact* subspecies of this
cheerful beast.
|
gypsi
|
|
response 472 of 610:
|
Oct 3 03:30 UTC 1999 |
Nutri-Grain Fruit Twists?
|
happyboy
|
|
response 473 of 610:
|
Oct 3 20:27 UTC 1999 |
that's a negatory, mama-bear.
|
gelinas
|
|
response 474 of 610:
|
Oct 4 03:27 UTC 1999 |
Well, except that it's crackermeal instead of flour, I'd say it sounds
like a Pop Tart.
|
keesan
|
|
response 475 of 610:
|
Oct 4 14:53 UTC 1999 |
Did the rules of the game just change from listing nutritional content to
listing actual ingredients?
|
omni
|
|
response 476 of 610:
|
Oct 4 15:04 UTC 1999 |
I don't think so, but maybe some people just don't understand the rules of
the game.
|
keesan
|
|
response 477 of 610:
|
Oct 5 00:24 UTC 1999 |
I don't mind playing by different rules for a change, except that makes it
impossible to list any 'food' that does not consist of multiple ingredients.
For instance I could not enter a tomato, only tomato sauce or pizza.
|
happyboy
|
|
response 478 of 610:
|
Oct 6 01:45 UTC 1999 |
r474 gelinas...EXACTAMUNDO! you GOT IT!
|
gelinas
|
|
response 479 of 610:
|
Oct 6 05:13 UTC 1999 |
Oof.
Serving size: 1 0unce ; fourteen servings per container
110 calories, 5 from fat
Total Fat: 1g, saturated fat 0g
Cholesterol: 0mg
Sodium: 200mg
Total Carbohydrate: 24g
Dietary fiber: 2g
Sugars: 0g
Protein: 3g
Vitamin A: 0% Vitamin C: 0%
Calcium: 4% Iron: 2%
|
happyboy
|
|
response 480 of 610:
|
Oct 8 03:08 UTC 1999 |
putayter chips?
|
gelinas
|
|
response 481 of 610:
|
Oct 8 05:16 UTC 1999 |
No, but probably close enough. Differentiating between potatoes and corn
after they've been through that particular process is done only by taste.
So you're up. :)
|
happyboy
|
|
response 482 of 610:
|
Oct 8 23:02 UTC 1999 |
okie doke:
tomato puree (water, toamto paste), water,
cooked enriched macaroni product (flour
enriched with niacin, ferrous sulfate thiamine
mono-nitrate and riboflavin), high fructose corn syrup,
salt, enzyme modified cheddar cheese (cheddar
cheese [milk, cheese culture, salt, enzyme], water
disodium phosphate), vegetable oil (corn, cottonseed
or partially hydrogenated soybean oil), enzyme modified
butter, oleoresin paprika, spice extract, citric acid
and nonfat dry milk.
|
i
|
|
response 483 of 610:
|
Oct 9 02:29 UTC 1999 |
SpaghettiOO's (or however it's spelled).
|
happyboy
|
|
response 484 of 610:
|
Oct 10 02:40 UTC 1999 |
YAY!!!
|
i
|
|
response 485 of 610:
|
Oct 12 02:54 UTC 1999 |
(Does #484 mean i actually got it, or ?????)
|
lilmo
|
|
response 486 of 610:
|
Oct 12 23:05 UTC 1999 |
methinks so.
|
happyboy
|
|
response 487 of 610:
|
Oct 15 00:33 UTC 1999 |
yup
|
lilmo
|
|
response 488 of 610:
|
Oct 15 20:02 UTC 1999 |
Go for it, Doc!
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