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| Author |
Message |
| 25 new of 588 responses total. |
edina
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response 159 of 588:
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Oct 3 21:03 UTC 2003 |
Peach lowfat yogurt.
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tod
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response 160 of 588:
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Oct 3 21:28 UTC 2003 |
This response has been erased.
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happyboy
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response 161 of 588:
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Oct 3 23:56 UTC 2003 |
oatmeal, buncha coffee, some pasta with turkeystore italian
sassidge...
tonite: PIZZA. PIZZA AND BEERS.
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jaklumen
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response 162 of 588:
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Oct 4 00:15 UTC 2003 |
breakfast: bacon, hard boiled egg.
Lunch was a battle of willpower-- began as a bacon, tomato, hard
boiled egg salad, and finished off in Chinese buffet again. I think I
was feeding stress again.
I think dinner will be albacore tuna stirfry... not sure.
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asddsa
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response 163 of 588:
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Oct 4 16:01 UTC 2003 |
You should make yourself a ham and cum sandwich.
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scott
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response 164 of 588:
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Oct 4 20:44 UTC 2003 |
A bit of swiss cheese, a few crackers, and a glass of wine. And a small
amount of bread dipped in olive oil...yum! Need to do that more often.
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asddsa
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response 165 of 588:
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Oct 5 01:33 UTC 2003 |
That's old school
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gelinas
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response 166 of 588:
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Oct 5 01:46 UTC 2003 |
Split-pea soup (Campbell's) and a chicken-salsa sandwich
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keesan
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response 167 of 588:
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Oct 5 03:03 UTC 2003 |
Avocado mashed on Zingerman's rye bread. Avocado is high calorie but low in
saturated fat.
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jaklumen
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response 168 of 588:
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Oct 5 06:25 UTC 2003 |
resp:164 only when yours is roadkill on asswipe bread.
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slynne
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response 169 of 588:
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Oct 5 14:36 UTC 2003 |
resp:168 - That doesnt make any sense.
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remmers
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response 170 of 588:
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Oct 5 14:49 UTC 2003 |
Breakfast at the Flim Flam this morning - oatmeal with low fat milk,
"eggslim" (3 egg whites, 1 egg yolk, scrambled), OJ, coffee.
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gelinas
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response 171 of 588:
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Oct 5 15:19 UTC 2003 |
(#168 is probably a reply to #163, not #164.)
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slynne
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response 172 of 588:
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Oct 5 16:14 UTC 2003 |
Oh thanks gelinas. I was very confused about that.
Ok, this morning for breakfast I had a leftover grilled chicken breast
on whole wheat bread wtih some mozzarella cheese. and an apple.
I have a veggie tray for lunch and some chicken soup because I have a
cold. I guess the cold has cut my appetite though because I am not
hungry yet and I ate breakfast hours ago. I am not too worried about it
though. In fact, I kind of wish this loss of appetite were permanent.
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jaklumen
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response 173 of 588:
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Oct 6 07:18 UTC 2003 |
resp:171 hmmm, lessee if the bug-a-boo notices. Probably. *BOOT*
breakfast: hard boiled egg
lunch: garden salad, blueberry yogurt
dinner: turkey roast (kind of like a loaf thing?), mashed potatoes,
salad, cranberries, fruit salad
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slynne
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response 174 of 588:
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Oct 6 13:56 UTC 2003 |
I had 3 chocolate chip cookies for breakfast this morning.
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edina
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response 175 of 588:
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Oct 6 14:54 UTC 2003 |
Almost all of a piece of toast.
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remmers
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response 176 of 588:
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Oct 6 16:44 UTC 2003 |
Currently eating lunch: Threw together a salad featuring turkey
meat, green yellow & red peppers, cucumber, carrots, tomato, olive
oil & wine vinegar. Mmmm good. Cup of lentil soup on the side.
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gelinas
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response 177 of 588:
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Oct 6 18:29 UTC 2003 |
So far today: two slices of Honey Whole Wheat bread and Barry's Bagel with
cream cheese.
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edina
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response 178 of 588:
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Oct 6 20:04 UTC 2003 |
BerryBash Stonyfield Farms Fat Free yogurt
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krj
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response 179 of 588:
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Oct 6 20:53 UTC 2003 |
A very old and tired Asiago Parmesan bagel, somewhat perked up with a
wet paper towel in the microwave.
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slynne
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response 180 of 588:
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Oct 6 21:35 UTC 2003 |
I ate a hamburger today which was a dumb choice because I couldnt taste
it. I mean, if a cold causes you to lose your taste, there is no point
in eating bad for you foods. I was really sad when a co-worker brought
in a homemade chocolate cheesecake. I knew I wouldnt be able to taste
it so I didnt even try.
right now, I am craving pizza but I know that I wont be able to taste
it so I guess I'll just have a salad for dinner.
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jaklumen
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response 181 of 588:
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Oct 7 03:03 UTC 2003 |
breakfast: scrambled eggs and bacon
lunch: Chinese buffet (guess I need to re-strategize lunch, hehe)
dinner (so far): egg plant
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gelinas
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response 182 of 588:
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Oct 7 03:18 UTC 2003 |
Crab cakes and lobster roll at Zingerman's Roadhouse. Son-chan had BBQ Beef
Brisket with mashed potatoes and greens. (He'd decided on the lobster but
changed his mind when it turned out not to be what he expected. He thought
it would be something hot, but it's cold lobster salad in the center of a
large slice of bread. So we switched.) Most of the beef, etc, came home.
Good Stuff.
Son-chan saw the grills and asked whether they were charcoal or gas-fired.
He was impressed when I answered, "Wood."
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tsty
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response 183 of 588:
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Oct 7 08:00 UTC 2003 |
mac-n-cheeze with raw tomato pieces, brocolli, small piece of ribeye, milk.
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