Grex Kitchen Conference

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Grex Kitchen Item 132: I just want a little taste
Entered by e4808mc on Tue Jan 7 05:10:34 UTC 1997:

If you hear about an interesting tasting or demonstration, post it here.

8 responses total.

#1 of 8 by e4808mc on Tue Jan 7 05:12:11 1997:

Indian Food:  At PFC on Saturday, January 18, 1997 11 am to 3 pm.
Patak's Indian Foods will have samples of Saag Spinach Sauce, Brinjal, and
hot pappadums. Also, Chai tea.

#2 of 8 by e4808mc on Tue Jan 7 05:16:43 1997:

Hot Sauce:  At Tios Restaurant, first Sunday of every month, noon - 4pm.
Hundreds of hot sauces and salsas offered. Work your way through 100 sauces
and you'll get a free t-shirt.

#3 of 8 by sunmoon on Tue Jan 7 10:36:34 1997:

Ever tried Prawn pickle? waterING?...It is not available in restaurants
I got the recipe.Intrested?...

#4 of 8 by e4808mc on Fri Jan 10 05:49:38 1997:

sunmoon, your prawn picke sounds great.  Why don't you post the recipe in item
9 or another recipe item for all of us to share.

#5 of 8 by e4808mc on Sun Jan 19 02:25:22 1997:

Japanese Tea Ceremony: U-M Museum of Art
Thursday, Jan 23, 1997
Docents enact and explain a traditional Japanese tea ceremony in the museum's
beautiful teahouse.
3 pm, UMMA, 525 S State at South University.  764-0395.  Free

#6 of 8 by e4808mc on Sun Jan 19 02:28:17 1997:

Ice Carving Demonstrations
Main Street Area Association
Ann Arbor Culinary Association.
Saturday, January 25, 1997
Area chefs are out on the street today, fashioning huge blocks of ice into
elaborate sculptures which will remain on display as long as the weather
holds. 
9 am to 5 pm, Main Street, Ann Arbor.  668-7122.  Free

#7 of 8 by valerie on Sun Jan 19 13:38:03 1997:

<bounce bounce>  Those are so cool!

#8 of 8 by davel on Mon Jan 20 11:41:38 1997:

Well, yes, Valerie, it *is* winter after all.  Though I'd say "cold" rather
than "cool", myself.

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