Hey, I have a question.  Seems these parts of the mountains are loaded with
morel (sp) mushrooms.  Can you freeze them?  How can I pick them now and use
them later...like in a couple of weeks when I make my vegetarian and not
spaghetti sauce?  I haven't a clue so could use some help.  The rangers showed
them to me...they know my land better than I do!

6 responses total.

if you have a food dehydrator, you could dry them....my dad does mushrooms
all the time on his!  that way you could use them all year round.  :)

I've had reconstituted dried morels that were quite delicious.

[Hmm, I wonder if Mike Smerza would know anything about this? :-) ]

Oh, my!  You really are lucky there, Frieda.  Morels are wonderful.

mmmmmmm!  I know!

I'll save all of my mushrooms for you guys...

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