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Grex Cooking Item 180: Gas vs. electric: The great stove debate
Entered by scott on Tue Aug 28 00:07:27 UTC 2001:

1 new of 60 responses total.


#23 of 60 by keesan on Thu Sep 20 18:56:59 2001: 

The most efficient and also fastest way to cook is with electric appliances,
where more of the heat goes into the pot or pan.  We have a couple of
insulated 'natural ovens' with insulation outside the heating element, some
electric frying pans and woks, electric water boilers and even an electric
pressure cooker.

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