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12 new of 74 responses total.
tod
response 63 of 74: Mark Unseen   Jun 10 15:56 UTC 2007

I read yesterday that a mcdonald's cheeseburger is 300 calories. (It said so
on the corner of the wrapper while I was eating a couple of them after going
drive-thru.)  I wonder if I could get away with 5 of those a day with tea and
celery?
furs
response 64 of 74: Mark Unseen   Jun 10 16:16 UTC 2007

hahahah.

mary
response 65 of 74: Mark Unseen   Jun 10 18:14 UTC 2007

Whiskey Slush

2 1/4 cup (cheap) whiskey 
1 cup sugar 
2 cup brewed tea 
7 cup water 
12 oz orange juice, frozen concentrate 
12 oz lemonade, frozen concentrate

Mix all. Freeze. Scrape and mostly fill a tall glass. Add a favorite 
mixer.  Eschew driving for a few hours. ;-)
denise
response 66 of 74: Mark Unseen   Jun 10 19:53 UTC 2007

My ex-aunt-in-law used to make whiskey slushes; I remember really 
liking them [but have since forgotten about them]. So thanks for the 
recipe, Mary.

The first few times I had fuzzy navals, they went down so easy that I 
didn't realize how easy it was to get very tipsy.  One of the times [at 
a bachelorette party], I did drink way too much and shouldn't have 
driven home but did anyway. I realized later how lucky I was to have 
gotten home ok [and I did pass a cop on Washtenaw on the way home but 
they already had someone else pulled over].
tod
response 67 of 74: Mark Unseen   Jun 11 01:15 UTC 2007

re #65
I used to do that but just use Sun tea (1 gallon of boiling water with 2 cups
of sugar and 6 teabags all chilled afterward) then put in the freezer with
Jim Beam
slynne
response 68 of 74: Mark Unseen   Jun 11 01:28 UTC 2007

MMMM. those sound yummy!
jadecat
response 69 of 74: Mark Unseen   Jun 11 13:25 UTC 2007

Mmm, Baileys. I discovered Mint Chocolate Baileys. Oh so good in hot
chocolate!

Olive Garden has this something or other Sunrise that has cherry juice
and champagne (sparkling white wine most likely) and something else.
Most tasty. 

I had a mojito once, didn't really care for it. Then again, I'm not that
much of a rum fan. Or beer. Mixed fruity drinks, or kahlua and cream,
are usually my preferred alcohol sources.
samiam
response 70 of 74: Mark Unseen   Jun 11 16:41 UTC 2007

Favorite summer drink with no-name...

Ice
Strawberries (frozen kind, with sugar)
Amaretto (1 shot)
Pineapple juice (to taste)

Mix in blender until slushy

Float of Meyer's Dark Rum on top

Tasty...
denise
response 71 of 74: Mark Unseen   Jun 12 03:18 UTC 2007

Debbi, that DOES sound good, especially now with the strawberries 
coming in.  

A touch of Amaretto in hot chocolate is another good thing.
samiam
response 72 of 74: Mark Unseen   Jun 13 14:45 UTC 2007

Oh, heck yeah. Of course, Amaretto is good in pretty much anything.
dtk
response 73 of 74: Mark Unseen   Dec 25 20:49 UTC 2013

I brew mead (similar to a Polish or Czecheslovakian) and ale (beer fermented
at or near room temperature). Mead is the easiest. 

When I am out, I tend to drink single malt scotch with water, on the rocks.
McAllen and Glenfiddich will do in a pinch, Cardhu and Dalwhinnie (single
barrel) are better. There is significant marginal improvement stepping up ot
15 year from 12. The incremental gains from 15 years to 18 years is minor,
and if you recognize the difference, you are probably not coming to htis
conference for recommendations. 

At parties, I tend to like fruity "girlie" drinks (old fashioned, gimlet, etc)
or brandy alexanders. Good stuff. 

denise
response 74 of 74: Mark Unseen   Jan 17 03:24 UTC 2014

Have you tried making your own mead or beer?

There are a number of drinks I like but am not supposed to with some of
the meds I'm on and after the surgery I had. Though I had tastes of
several white wines when I was at a winery a couple years ago. And
recently while grocery shopping, they were letting people sample a
couple different wines. I'm allergic to red wine but I tried the white.
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