|
|
| Author |
Message |
| 25 new of 588 responses total. |
jaklumen
|
|
response 275 of 588:
| 
Oct 15 03:34 UTC 2003 |
lunch: salad with tuna, marizani olives, sunflower seeds.
dinner: Mongolian grill... meat and veggies... can't remember it all.
|
slynne
|
|
response 276 of 588:
|
Oct 15 13:14 UTC 2003 |
I have been having oatmeal for breakfast here at work all week. Their
oatmeal tastes much better than the instant oatmeal I had been eating.
This morning though, they were also serving french toast. I didnt get
the french toast but I thought it might be nice to put some syrup into
my oatmeal. Bad idea. I forgot that just because I have real maple
syrup at home, here at the work cafeteria, they use that fake maple
syrup which I suspect is corn syrup with artificial maple flavoring. It
wasnt too good.
|
edina
|
|
response 277 of 588:
|
Oct 15 14:35 UTC 2003 |
Toast. And I'm realizing that meat is bothering me. It just seems to kinda
"stick".
|
tod
|
|
response 278 of 588:
|
Oct 15 16:21 UTC 2003 |
This response has been erased.
|
mynxcat
|
|
response 279 of 588:
|
Oct 15 16:54 UTC 2003 |
subway sanswich
|
edina
|
|
response 280 of 588:
|
Oct 15 17:14 UTC 2003 |
A bit of 3 onion soup and a bit of salad.
|
slynne
|
|
response 281 of 588:
|
Oct 15 18:31 UTC 2003 |
I had a couple of slices of pizza plus an apple for lunch.
|
goose
|
|
response 282 of 588:
|
Oct 15 18:32 UTC 2003 |
for breakfast: mellon, pineapple, strawberries, a blueberry muffin, and a Coca
Cola
for lunch: A couple kinds of pastas, chicken primavera, caesars salad, a
cannoli and a Dr. Pepper.
|
keesan
|
|
response 283 of 588:
|
Oct 15 18:44 UTC 2003 |
Jim is making eggplant and tofu on rice.
|
tod
|
|
response 284 of 588:
|
Oct 15 23:19 UTC 2003 |
This response has been erased.
|
jaklumen
|
|
response 285 of 588:
|
Oct 16 06:40 UTC 2003 |
lunch: salad with tuna, olives, cheese, sunflower seeds
dinner: Bacon Cheddar Big 'N Tasty, fries, arctic orange milkshake.
|
edina
|
|
response 286 of 588:
|
Oct 16 14:06 UTC 2003 |
Half of a piece of toast, half of a boiled egg.
|
slynne
|
|
response 287 of 588:
|
Oct 16 14:52 UTC 2003 |
dinner last night: Weight Watchers roasted garlic chicken pocket.
snack last night: milk chocolate candy bar and two apples then about 8
or 9 dried apricots. My "snack" had about twice as many calories as my
dinner. Ooops. :)
breakfast this morning: oatmeal, 2 sausage patties and an apple.
|
edina
|
|
response 288 of 588:
|
Oct 16 16:33 UTC 2003 |
Small salad with hard boiled egg and some chicken chili that will be consumed
later.
|
scott
|
|
response 289 of 588:
|
Oct 16 16:37 UTC 2003 |
Some reheated pizza from yesterday, carrots, green tea.
|
tod
|
|
response 290 of 588:
|
Oct 16 16:41 UTC 2003 |
This response has been erased.
|
keesan
|
|
response 291 of 588:
|
Oct 16 21:28 UTC 2003 |
Fresh figs from Jerusalem Market. Pawpaw.
|
jaklumen
|
|
response 292 of 588:
|
Oct 17 00:31 UTC 2003 |
breakfast: eggs and sausage, Crystal Light
lunch: Chinese buffet (splurge day and crunch time)
dinner probably will be eggplant, steak with sauteed onions,
mushrooms, hot horseradish
|
keesan
|
|
response 293 of 588:
|
Oct 17 00:38 UTC 2003 |
Do you get your vitamins from pills? I don't see any green vegetables listed
in 292, or fruits. Onions have a small amount of vitamin C.
|
arabella
|
|
response 294 of 588:
|
Oct 17 00:48 UTC 2003 |
I wouldn't be surprised if he ate some veggies at the Chinese
buffet.
|
tsty
|
|
response 295 of 588:
|
Oct 17 07:13 UTC 2003 |
porterhouse and scolloped potatoes w/ string beans.
lunch (befoer that) was my famous chicken stew/soup.
|
keesan
|
|
response 296 of 588:
|
Oct 17 14:48 UTC 2003 |
I notice a lot of people at Chinese buffets with nothing but meat on their
plates.
|
mooncat
|
|
response 297 of 588:
|
Oct 17 16:44 UTC 2003 |
On my lunch break at work- and for lunch had left-over chili that the
roomie made, mmmm good stuff. :)
|
tod
|
|
response 298 of 588:
|
Oct 17 16:50 UTC 2003 |
This response has been erased.
|
anderyn
|
|
response 299 of 588:
|
Oct 17 16:51 UTC 2003 |
lunch -- two large mushrooms with cheese (goat/sheep's milk) and several
shrimp.
|