denise
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101 Burger Builders [by the WI Beef Council] LONG list...
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Aug 5 03:44 UTC 2007 |
Found this on an iVillage website... So in case you want/need new ways
to fix up your next burger, here are a few ideas!
101 Burger Builders
by Wisonsin Beef Council
Hamburgers are one of America's favorite foods on the grill. But how do
you make a family favorite like hamburgers a thrilling event night
after night? You build a better burger with 101 Burger Builders! 1.
Pepperoni Pizza Burger: grilled burger covered with pepperoni,
Mozzarella cheese and pizza sauce. 2. Verde Burger: grilled ground beef
mixed with seasoned garlic, topped with piquant Italian Verde sauce
made with parsley, onions and capers. 3. Classic Burger: hamburger with
ketchup, mustard and pickles. 4. Greek Burger: topped with herbed Feta
cheese, black olives and onions. 5. Hickory Burger: beef patty covered
with cheddar cheese, bacon and hickory barbeque sauce. 6. Meat-o-Rama
Pizza Burger: ground beef patty stuffed with Mozzarella cheese, diced
tomatoes and pizza sauce, and topped with pepperoni and bacon. 7. Caesar
Burger: ground beef seasoned with garlic and black pepper, on a crusty
roll, accented with Caesar dressing, romaine lettuce and avocado
slices. 8. Brocco Burger: ground beef patty dressed with a blend of
melted Cheddar cheese and cooked broccoli. 9. Gyro Burger: hamburger
topped with white onions, tomatoes and yogurt cucumber dressing. 10.
Barbeque Burger: ground beef grilled with a tangy barbeque sauce and hot
peppers. 11. Onion Burger: grilled ground beef seasoned with dried
onion soup mix, and blanketed with grilled and raw onions. 12. Bistro
Burger: ground beef covered with caramelized onions, Brie cheese and
crisp bacon, served on a walnut bun. 13. Blue Moon Burger: grilled
burger topped with Bleu cheese, sauteed mushrooms, lettuce and tomato
served on an onion bun. 14. Bao-Wow Burger: chili seasoned ground beef
served on a Chinese Bao bun with soy-ginger mayonnaise and Asian slaw
on the side. 15. Cowboy Burger: grilled mushrooms, grilled onion, bacon
and Monterey Jack cheese on a flavorful beef patty. 16. Chicago Burger:
grilled beef burger with sweet relish, chopped onion, ketchup, mustard
and hot peppers. 17. French Bistro Burger: hamburger adorned with
walnuts, Gruyere cheese and garlic mustard mayonnaise, on a French
roll. 18. Sticky Burger: grilled burger spread with peanut butter, bacon
and Jack cheese. 19. Five-Spice Burger: ground beef seasoned with
Chinese five-spice, grilled, and served with a soy-ginger sauce. 20.
Olive Festival Pizza Burger: beef burger stuffed with mozzarella cheese
and pizza sauce covered with sliced black and green olives. 21. Shrimpy
Burgers: mini grilled burgers decorated with cream cheese, cocktail
sauce and chopped shrimp. 22. Rowdy Reuben Burger: grilled beef patty
smothered with melted Swiss cheese, thousand island dressing and zesty
coleslaw, served on marble rye. 23. Earth and Turf Burger: grilled
ground beef, beneath a golden porcini mushroom sauce with grilled
zucchini squash and sweet red bell peppers. 24. Egg Burger: a lean
ground beef patty paired with a fried or scrambled egg. 25. Thai-Cobb
Burger: grilled ground beef served with avocado, tomatoes and bean
sprouts, accented with a light peanut dressing. 26. Horseradish-Garlic
Burger: topped with onions, garlic and horseradish. 27. Stroganoff
Burger: ground beef patty dressed with sour cream, grilled onions,
Swiss cheese, lettuce and tomato, served on a fresh wheat bun. 28.
Trattoria Burger: grilled beef burger layered with roasted red bell
peppers, pesto mayonnaise, and Mozzarella cheese, served on focaccia
bread. 29. Peking Burger: mix ground beef with a dash of Peking
marinade, and grill. Serve topped with julienned mixed greens and an
Asian flavored plum vinaigrette. (Marinade: hoisin sauce, minced
garlic, grated ginger, Chinese five-spice, salt and black pepper.) 30.
Spicy Burger: jack cheese melted on a lean ground beef burger with
jalapeno peppers and onions. 31. Cordon Bleu Burger: ground beef patty
beneath a layer of sliced ham, Swiss cheese and dijon mustard. 32.
Burger Al Forno: ground beef seasoned with robust Italian seasonings,
fresh garlic, and rosemary, served with a golden Parmesan crust. 33.
Garlic Burger: garlic powder mixed into ground beef, grilled, topped
with garlic cheese and a dollop of garlic mayonnaise. 34. Corny Burger:
tangy corn relish atop a beef patty. (Red pepper, corn, white vinegar,
ground red pepper, salt and green onions.) 35. The Beefster: grilled
hamburger patty topped with roast beef, horseradish and Muenster
cheese, served on an onion roll. 36. Milanese Burger: ground beef patty
lightly coated with bread crumbs, Parmesan cheese and oregano, pan
fried till done. Accented with watercress sprigs and vinaigrette. 37.
Simple Cheeseburger: ground round burger layered with your choice of
Wisconsin cheese. 38. Big Island Burger: hamburger stuffed with
Mozzarella cheese, covered with Canadian bacon and pineapple. 39. Taco
Burger: topped with shredded lettuce, tomato, sour cream, and black
olives. 40. Breakfast Omelette Burger: grilled ground beef patty piled
high with diced ham, Cheddar cheese, mushrooms and green peppers,
served on a toasted English muffin. 41. Walla Walla Burger: hamburger
pan fried in sweet & sour chutney made with sauteed white onions,
raisins, mustard seed and marsala wine. Served on thick sliced Texas
toast. 42. German Classic: grilled burger with aged Cheddar cheese and
Dusseldorf mustard. 43. Blue Bayou Burger: topped with crumbled Bleu
cheese, lettuce, tomato, hot pepper mayonnaise, served on a sesame seed
bun. 44. Chili Burger: Hearty beef burger hidden beneath your favorite
homemade chili and shredded cheese. 45. Kalamata Burger: chopped green
& Greek kalamata olives mixed with cream cheese spread on a grilled
hamburger. 46. Lucky Burger: grilled beef burger on sesame rye bread,
layered with hot-sweet mustard, prepared horseradish, sharp Cheddar,
green apple slices, red apple slices and sliced almonds. 47. Pinwheel
Burger: different colored, quartered cheese slices arranged in a
pinwheel design melted atop a grilled burger. 48. Santa Fe Burger
Asada: grilled ground beef brushed with chili puree, placed on a torta
bun with bean dip, guacamole and sour cream. 49. Anchovy Pizza Burger:
anchovies, Mozzarella cheese and pizza sauce stuffed into a grilled
hamburger. 50. North Woods Burger: grilled ground beef stuffed with a
wild mushroom sauce featuring shiitake, chanterelle, oyster and
hedgehog mushrooms. Enhance with yellow and red bell peppers. 51. Cajun
Burger: seasoned ground beef grilled with Cajun spices and spiced up
with Jalapeno cheese, chili mayonnaise and pico de gallo sauce. 52.
Black Jack Burger: melted jack cheese over a Cajun blackened beef
burger, served on a sesame bun with Creole mayonnaise, onions and
tomatoes. 53. Double Decker Pizza Burger: Cheddar cheese and pizza sauce
between two thin beef patties. 54. The Gouda Burger: sliced Gouda
cheese and grilled zucchini atop a grilled hamburger. 55. Simple Twist
Burger: lean ground beef patty served with a slice of tomato and grated
Asiago cheese on a hard roll. 56. Pineapple-Gruyere Burger: topped with
grilled fresh pineapple and smoked Gruyere cheese. 57. Tex-Mex Burger:
grilled ground beef piled with guacamole, onions and bacon. 58. Cheesy
Pizza Burger: lean burger covered with pizza sauce, Provolone, sharp
Cheddar and Mozzarella cheeses. 59. Provolone Ranger Burger: seasoned
ground beef coated with Provolone cheese, warm black olives and
tomatoes, served on focaccia bread. 60. Gorgonzola Burger: hamburger
stuffed with Gorgonzola cheese, grilled and spread with sweet mustard.
61. Ginger-Island Burger: mix uncooked ground beef with soy sauce,
ginger, cilantro and sesame oil, then grill. 62. Texas Red Burger:
grilled beef patty served open-faced and smothered with chili, cheddar
and Monterey jack cheeses and grilled onion. 63. Beany Burger: dried
Cajun seasoning mixed with ground beef blanketed with pork- n-beans. 64.
Smokey Burger: beef burger topped with roasted balsamic onions, grilled
bacon and smoked cheese. 65. Dieters Burger: grilled lean ground beef
patty with low-fat cottage cheese and no bun. 66. Outback Burger:
grilled burger topped with tender cactus, green salsa and spicy pepper
cheese. 67. Worcestershire Burger: hamburger covered with mushrooms
sauteed in Worcestershire sauce. 68. Dilly Cheeseburger: grilled burger
seasoned with fresh dill and adorned with Provolone cheese, sauteed
mushrooms and grilled onions. 69. Cheeseburger In Paradise: beef patty
lightly dressed with melted Brick cheese, pineapple slice and shredded
coconut. 70. Ranch-Hand Burger: hamburger piled with pinto beans, bacon,
chilies and cheddar cheese on a potato roll. 71. Alpine Burger: lean
ground beef smothered in sauteed mushrooms and Swiss cheese. 72.
Garden-Fresh Burger: ground beef mixed with onions, beets and potatoes,
accented with dilled sour cream. 73. West Indies Burger: ground beef
mixed with cilantro, garlic, lime juice, curry powder, cumin, allspice
and hot sauce. Grill and accent with mango chutney. 74. Fajita Beef
Burger: patty mixed with fajita seasoning, and wrapped with guacamole,
sour cream, shredded lettuce, diced tomatoes and salsa, served in a
flour tortilla. 75. Bruschetta Burger: Italian seasoned ground beef with
fresh tomato and basil, served on toasted garlic French bread. 76.
Sunshine Burger: aged Cheddar cheese, sprouts, scallions and avocado,
embellishing a lean beef burger, served on a whole wheat bread. 77. Beef
LT: burger prepared BLT style - bacon, lettuce, tomato and mayonnaise on
grilled tomato bread. 78. Pesto Burger: cooked spinach, Mozzarella
cheese and pesto sauce served atop a grilled beef patty. 79. Flank
Steak Chili Burger: ground flank steak seasoned with cumin and cayenne
pepper, heightened with black bean chili. 80. Mediterranean Burger: beef
patty seasoned with Mediterranean spices (hot paprika, garlic, cumin,
oregano leaves, mint leaves), grilled and served with gyro sauce in pita
bread. 81. Pita Pizza Burger: ground beef patty grilled, covered with
an herb seasoned tomato sauce and melted Italian cheeses, served on a
pita loaf. 82. Parisian Burger: topped with crumbled Bleu cheese,
marinated red onions and tomatoes served on a croissant. 83. Tough
Texan Burger: ground beef seasoned with hot sauce and dried red peppers,
smothered with pepper cheese and barbeque sauce, served on thick Texas
Toast. 84. Aphrodisiac Burger: grilled beef patty lovingly stuffed with
oysters and dressed with steak sauce. 85. Bleu Cheese Burger: crumbled
Bleu cheese and bacon covering a grilled hamburger. 86. Veg-Head
Burger: lean ground beef piled with cucumber slices, tomatoes, sprouts,
creamy dill dressing, served on sun-dried tomato bread. 87. Dragon
Burger: grilled ground beef patty, Limburger cheese and raw onion on an
onion roll. 88. Crabby Burger: shredded crab salad with Swiss cheese
atop a beef patty served on a croissant. 89. Hawaiian Supreme: ground
beef patty stuffed with crushed pineapple, topped with a candied apple
slice and sweet & sour sauce. 90. Tortilla Burger: beef mixed with
onion, dried oregano and basil. Grilled and wrapped with tomato,
mozzarella and Parmesan cheeses, all in a soft tortilla shell. 91. The
Islander Burger: beef patty smothered with thousand island dressing,
with lettuce, tomato and pickle. 92. California Burger Chiffonade:
chopped walnuts, garlic and black pepper mixed into ground beef and
grilled. Burger topped with guacamole, lettuce, Brick cheese and red
onion. 93. Potato Chip Burger: hamburger accented with your favorite
potato chips, ketchup and mustard. 94. Bagel Burger: lean ground beef
patty served with tomato and onion on a fresh bagel with flavored cream
cheese. 95. Jalapeno Burger Topper: ground beef seasoned with diced
jalapeno peppers, a splash of hot pepper sauce, and grilled. Top with
melted cheddar and cream cheese. 96. Basic Burger: grilled ground round
burger seasoned with salt and pepper. 97. Burger Au Poivre: grilled
ground beef served with crumbled Bleu cheese, coarse ground pepper,
chopped parsley and mozzarella cheese on Vienna bread. 98. Scandinavian
Burger: dill-seasoned ground beef patty covered in Gruyere and Cheddar
cheeses, lettuce, cucumber slices, red onion, and served on a rye bun.
99. Billy Burger: grilled hamburger with ketchup only, no mustard, no
pickles, nor onions. Don't forget to cut it in half! 100. Brie Burger:
herbed Brie, warmed and placed over granny smith apples atop a lean
ground beef burger with a hint of spicy mustard. 101. Chili Con Queso
Burger: Beef burger smothered in melted jalapeno cheese sauce.
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