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steve
Whats the best food in the world? Mark Unseen   Dec 6 03:24 UTC 1992

   What do you consider the best cuisine in the world?
 
   Why?

   If you can, please enter a recipe is quintessential to that
cuisine.
39 responses total.
mta
response 1 of 39: Mark Unseen   Dec 12 02:26 UTC 1992


I'm *very* fond of both "Euro-Indian" and Vietnamese.  Etheopian runs a very
close second...
tnt
response 2 of 39: Mark Unseen   Dec 14 21:51 UTC 1992

Soul-food.
popcorn
response 3 of 39: Mark Unseen   Dec 15 03:54 UTC 1992

Variety is the spice of life.
mcnally
response 4 of 39: Mark Unseen   Dec 17 19:43 UTC 1992

  I thought cinnamon was the  spice of life..    Or maybe 
cayenne pepper..

danr
response 5 of 39: Mark Unseen   Dec 17 23:30 UTC 1992

If I could only eat one kind of food for the rest of my life I'd
choose Italian.
popcorn
response 6 of 39: Mark Unseen   Dec 18 00:58 UTC 1992

Wrong!  Basil is the spice of life.  Mmmmm!
arabella
response 7 of 39: Mark Unseen   Dec 18 10:50 UTC 1992

In the situation Dan proposes, I would choose Mexican.
popcorn
response 8 of 39: Mark Unseen   Dec 20 15:07 UTC 1992

I'd be hard-pressed to choose between Indian, Ethiopian, and Chinese.
Yummy!
jdg
response 9 of 39: Mark Unseen   Dec 20 21:36 UTC 1992

Gee.  If I were stuck on a desert island, I'd want to be stuck on one
with 50 different restaurants!
steve
response 10 of 39: Mark Unseen   Dec 21 05:16 UTC 1992

   Don't you mean if you were stuck on a dessert island?
headdoc
response 11 of 39: Mark Unseen   Jan 23 15:01 UTC 1993

My favorite food in the world would be any food I ate in an Italian restaurant
IN ITALY.  
vidar
response 12 of 39: Mark Unseen   Jul 10 20:20 UTC 1993

Japanese food, Ah So!
young
response 13 of 39: Mark Unseen   Oct 17 18:37 UTC 1993

Does anybody out there know anything about Welsh cooking?  I've heard about
a great dish which essentially consists of throwing bacon and mussels into 
a batter and baking it.  Any idea where I could find this recipe?
tnt
response 14 of 39: Mark Unseen   Oct 18 01:46 UTC 1993

 I knaw a rare bit about Welsh cooking, but that's it.
tatiana
response 15 of 39: Mark Unseen   Oct 18 02:16 UTC 1993

Main branch of Ann Arbor library has several volumes on Welsh cooking.
They're usually there (near bottom shelf, so I guess no one sees them)
and at least two are really well set up.
tsty
response 16 of 39: Mark Unseen   Oct 26 08:00 UTC 1993

good, tnt, #14, good .......
tnt
response 17 of 39: Mark Unseen   Oct 27 03:02 UTC 1993

I was wondering if anyone would catch that!
remmers
response 18 of 39: Mark Unseen   Oct 27 12:28 UTC 1993

<remmers groans>
tnt
response 19 of 39: Mark Unseen   Oct 28 03:28 UTC 1993

Tummy ache?
vidar
response 20 of 39: Mark Unseen   Dec 1 23:53 UTC 1993

<vidar licks his lips>
dea
response 21 of 39: Mark Unseen   Mar 6 02:50 UTC 1994

you're all wrong.  mexican is the best.
popcorn
response 22 of 39: Mark Unseen   Mar 7 07:31 UTC 1994

Hi Damon!!!!!
vidar
response 23 of 39: Mark Unseen   Mar 8 23:59 UTC 1994

This is opinon.  Opinions aren't always wrong or right.  In this case, they're
neither.
otterwmn
response 24 of 39: Mark Unseen   Apr 2 21:46 UTC 1995

I want to live between two restaurants; one Chinese, one Italian.
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