| Grex > Cooking > #277: The Virtual Cookbook |
| response 105 of 253: | 
Jan 19 20:44 UTC 2011 |
Why not try powdered milk, or make the tea in very little water and add it to liquid milk and heat that up?
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| Author | Message | ||
| 1 new of 253 responses total. | |||
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keesan |
Why not try powdered milk, or make the tea in very little water and add it to liquid milk and heat that up? | ||
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